A la Carte

Starters

Ciabatta served with olive oil & balsamic        £1.50

Marinated Olives        £2.50

Bruschetta (V)        £4.50

Toasted ciabatta bread, fresh tomatoes, garlic and basil

Funghi Ripieni        £5.95

Stuffed mushrooms with cheese & herbs

Avocado con Gamberetti        £5.95

Avocado with prawns & cocktail sauce

Calamari Fritti        £5.95

Deep-fried squid with sweet chilli sauce

Prosciutto e Melone        £5.95

Genuine parma ham with melon

Insalata Tricolore (V)        £5.95

Avocado, buffalo mozzarella & tomato salad

Salmone Affumicato        £6.95

Smoked salmon with asparagus, rocket & pesto dressing

Gambero di Aqua Dolce        £5.95

Avocado & cray fish, baby spinach & mango dressing

Pasta
Starter portion available

Fettuccine con Pollo        £10.95

Chicken, mushrooms, bacon and creamy parmesan sauce

Linguine ai Gamberoni        £13.95

King prawns, garlic, white wine, cherry tomatoes & fresh chilli

Spaghetti alla Carbonara        £9.95

Bacon, egg and cream sauce

Penne all’Arrabbiata (V)        £9.95

Tomato, garlic and chilli sauce

Spaghetti alla Bolognese        £9.95

With meat sauce

Linguine Vegetariano        £9.95

Roasted vegetables with buffalo mozzarella, tomato sauce

Main
All dishes served with vegetables of the day

Pollo ai Funghi        £11.95

Breast of chicken, dolcelatte cheese, cream and mushroom sauce

Pollo Principessa        £11.95

Breast of chicken, cheese, ham & asparagus with a touch of tomato and wine sauce

Pollo Milanese        £11.95

Breast of chicken in breadcrumbs & spaghetti napoli

Pollo Parmigiana        £11.95

Breast of chicken, mozzarella cheese, aubergine & tomato sauce

Anitra alle Castagne        £14.95

Breast of duck in a sauce of chestnut, honey, port & brandy

Anitra all’Arancia        £14.95

Breast of duck in a sauce of orange and grand marnier

Fegato con Pancetta        £14.95

Grilled calf’s liver & bacon

Agnello Arrosto        £14.95

Pot roasted lamb shank

Fagato Veneziana        £14.95

Calf’s liver sauteed with onions & wine

Filleto al Pere Nero        £19.95

Fillet of beef with black peppercorns, cream and brandy sauce

Bistecca alla Griglia        £16.95

Grilled rib eye, with mushroom & onion sauce

Filetto alla Griglia        £19.95

Grilled fillet steak

Fish

Filetti di Spicola        £14.95

Fillets of sea bass with aromatic oil & basil dressing

Salmone al Arrosto        £13.95

Roasted Salmon with basil dressing

Sides

Spinach        £3.00

Green Beans        £3.00

Asparagus        £3.50

Fried Courgettes        £3.50

Various Salad        £3.95